/mɪnt ||; mɪnt/noun1 [U] a type of plant (a herb) whose leaves are used to give flavour to food, drinks, toothpaste, etc 薄荷(一种香草,叶可用于食物、饮品、牙膏等): lamb with mint sauce 薄荷汁拌羔羊肉
2 [C] a type of sweet with a strong fresh flavour 薄荷糖
3 [sing] the place where money in the form of coins and notes is made by the government (政府)造币厂
mint verb [T]
freshly minted coins 刚铸造出的硬币