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词汇 gammon
释义 gammon
/ˈgæmən ||; ˈgæmən/noun [U] (Brit 英) meat from the back leg or side of a pig that has been CURED (= treated with salt or smoke to make it last for a long time). Gammon is usually served in thick slices. 腌猪后腿;熏猪肋肉
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