/ˈɒlɪv ||; ˈɑlɪv/noun1 [C] a small green or black fruit with a bitter taste, used for food and oil 橄榄: Fry the onions in a little olive oil. 把洋葱放在少许橄榄油里煎一煎。 ☞Look at virgin olive oil. 参看virgin olive oil。 ☞picture on page C3 见C3页插图
2 (also
ˌolive ˈgreen) [U]:
, adj (of) a colour between yellow and green 橄榄色(的)